viva la garbanzo!

5:26 PM Wednesday, September 29, 2010

So on Monday I got lazy...real lazy. I wanted to try out something new but easy. It was way too hot for late September and I dreaded the idea of cooking after a long work day. I found this recipe on vegweb.com and realized I already had most of the ingredients at home. I spent five minutes prepping the toppings and another five making the filling. It was incredibly easy, tasty, and you can add whatever toppings you like (I chose lettuce, tomato, shredded cheese, sour cream, jalapeƱos, and some chili verde sauce for more flavor). Highly recommended for a snack or easy meal!
chickpea

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